1.   Give LimitBid a phone call at (509) 506-5598 to schedule a beef processing date. Once scheduled, fill out the                                        so we have your information on file and then you will be invoiced for your slaughter fees. 
 
2.  Once scheduled fill out your cut sheet, found under the services tab, so that we have it before dropping off your animals, and then please review.   

 

3. You will be emailed an invoice for processing fees once slaughter is completed,  and then called when your beef is ready!